Grinding Wheat Flour

My mom has a wheat grinder so in the spirit of trying to eat more healthy food (mentioned in my organic produce post) I thought I'd grind some wheat into flour and bake homemade whole wheat bread.

The grinder is amazing. So fast and such fine flour!

I thought the bread turned out pretty well, although it took about 5 hours to rise and the dough was WAY to tough for my Kitchen Aid. I felt like I was trying to knead a ball of rubber. It tasted just fine in the end though. See the recipe I used here.